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No matter your tastes, chances are we bake a bread you, your family and friends will love. Our rotating selection ranges from crusty, open-crumb French baguettes to dark, dense, toothsome Euro ryes (and everything in between). The loaves we bake each week are the freshest, tastiest you'll find anywhere. Stop by the market for a sample. For photographs, ingredients and nutritional information about the breads we regularly feature, click on the varieties shown below. (Missing pictures will be added soon.)


Our Breads